Home > Recipes > Sausage Recipes > REDEFINE PRO BRATWURST WITH STIR-FRIED VEGETABLES
Dishes
1 Dish
Cooking time
1/2 Hour
Difficulty
Easy
850 g (30 oz) small potatoes
20 g kale leaves
100 g (3.5 oz) onion, halved and sliced into strips
360 g (13 oz) green peppers
3 tbsps. olive oil
½ tsp. salt
A pinch of pepper
½ a lemon
12 servings
60 minutes
Moderate
3 Dishes
30-45 mins
1 Hour
2 Dishes
3/4 Hour