Redefine Pulled Lamb brings the distinct flavours and rich mouthfeel of tender, slow-cooked lamb. It goes well with a variety of sauces and allows chefs to create a full range of dishes, including Mediterranean, Asian, and more. Redefine Pulled Lamb is easy to prepare – just fry in a pan or griddle. Because it’s ready in minutes, it brings maximum flexibility and spontaneity to any professional kitchen, unlike traditional pulled lamb, which requires advanced planning and hours of preparation. Redefine Pulled Lamb is versatile, bursting with flavour and high in protein.

Plant-based Redefine Pulled Lamb allows meat-lovers, vegetarians and vegans to enjoy a great meat-eating experience without compromising on taste.

Redefine Meat Ltd. products are plant-based, made with non-GMO ingredients and do not contain any animal-based ingredients or by-products.

Learn how to cook
Ingredients

Water, Plant Protein (Soy, wheat), Soy flour, Coconut Fat, Wheat flour, Corn starch, Flavorings, Barley Malt, [Spices (irradiated) – contain mustard], Maltodextrin, Yeast extract, Table salt, Vitamins and Minerals (B12, Iron, Zinc), Color (beetroot red).

Nutrition facts
Nutritional value per 100g
Energy 749 kJ/179 kcal
Total Fat
of which saturates
7g
4.5g
Total Carbohydrates
of which sugars
8g
0g
Fiber 2.2g
Proteins 20g
Salt 0.78g
Vitamin B12 3.7µg
Zinc 4.2mg
Allergens
Contains: For allergens, see ingredients in bold.
May contain: Cereals containing Gluten, Lupin, Celery.
* Read the product information before use
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Where can you eat Redefine Meat™?
Le Petit Beefbar Edinburgh
Dirty Vegan Burger
MukBap
The Norton Dog
London Bridge Rooftop
Substation
Dirty Bones
House of chapters
Patty & Bun
Nagomi
Stem&Glory Cambridge
Farmhouse
Leonardo Hotel
Lantana
All Star Lanes
Redwood
Northwood
Greenwood
Goldwood
Broadleaf
Beechwood
Leonardo Royal Hotels
The Little Blue Door
Where the Pancakes Are
Fattso Burger
The Dixon
Candela Loca
The Kings Head
Brewdog
 The Crabshell Inn
Oowee Vegan
The Royal George
The Lord Raglan
The Hole In The Wall
The Antelope
The Rising Sun
The Abercorn Arms
The Prince of Wales
The Flintgate
The Albion
The Poets Ale and Smokehouse
The Railway Inn
The Lewes Road Inn
The Basketmakers Arms
The Waterway
Genesis Plant Based Alchemy
Scott’s All Day
Tonight Josephine
Aviator Hotel
Nikki's Bar
Blame Gloria
Baglioni Hotel
Four London Road
Claremont Teahouse
The Blackbird
Gusto
Woodlands Restaurant - Bannatyne spa
The Hogless Roast
THE PRINCESS VICTORIA
THE BEDFORD
THE LATCHMERE
THE TOMMYFIELD
THE AVALON
THE STONHOUSE
THE BOLINGBROKE
THE ROSENDALE
THE ABBEVILLE
PARLOUR
The Queen Inn
Unity Diner
Meraki
Gillray's Steakhouse & Bar
HIVE
Beefbar London
REDEFINE MEAT PORTFOLIO

FOR RESTURANTS, EVENTS AND CATERING

Our broad portfolio of new-meat provides a premium culinary experience for any type of cuisine, and is suitable for any diet. Created with meat experts and loved by chefs, Redefine Meat products are revolutionizing foodservice with their taste, texture and versatility.